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in good company

We’re proud to feature three small businesses who bring their own heart, creations, and personality to our food menu. Our partners help shape what makes Coffee Sarap feel like home. From the Filipino comfort food of Paborito, to the handmade challahs from Talia’s Challahs, and the masarap (!) pastries from Cakeheads Bakery... each adds something uniquely special to our table. Their contributions to our shop reminds us that small businesses thrive best when we choose to grow together. We invite you to discover, patron, and shout them out beyond our cafe. :)

our Pop-Up Collaborators

Empowering makers and celebrating community through connection, we encourage you to check out these amazing creatives, support their work, and be part of the local businesses that make the Denver area great.

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Curator of vibes and community builder, DJ Rewild brings soulful energy, intention, and heart to every set at Coffee Sarap. She believes there is no vibe without community, and Coffee Sarap has been the perfect example of connection, joy, and culture. A proud queer Latinx creative, Rewild has made it her mission to cultivate spaces where everyone, especially LGBTQIA+ and BIPOC folx, can feel safe, seen, and celebrated. She believes music is more than sound, it’s a force for healing, connection, and empowerment. You can catch her spinning at Coffee Sarap every second Saturday of the month. When she’s not spinning, she teaches at the Denver DJ School, guiding aspiring DJs to discover their own rhythm and creativity. Anyone interested can sign up at the Denver DJ School website. For updates on latest events follow Rewild on Instagram @djrewild. 

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Founded by Thu Nguyen, Sweet Thu-th Desserts is a home-based cottage bakery specializing in Asian-inspired cake pops and custom desserts. Each treat is made in small batches with flavors that celebrate Asian favorites like ube, Thai tea, Vietnamese coffee, and mango. Thu’s love for baking grew from her cultural roots and the joy of recreating the nostalgic flavors she grew up with. What began as a fun hobby of making treats for friends and family soon turned into a passion project that she wanted to share with her community. Whether you’re celebrating a milestone, hosting an event, or simply craving something sweet, Sweet Thu-th Desserts offers beautifully designed, customizable desserts that bring a personal and flavorful touch to any occasion.

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Colorado Cocoa Pod was started by ex-software engineer turned chocolatier Liane Pensack-Rinehart in 2019. After going back to pastry school and working in a variety of chocolate shops and bakeries, Liane decided to start her own chocolate bonbon business out of her home to bring more Asian flavors and ideas to the chocolate community. Starting in her kitchen & home chocolate lab, after 6 years of so much support, she now works out of a commercial kitchen in Denver. You can find Colorado Cocoa Pod's hand painted, never too pretty to eat chocolate bonbons and variety of Asian flavor inspired confections at holiday markets and coffee shop pop-ups all over Colorado, as well as online for shipping, porch pick-up, and local delivery.

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Started by husband-and-wife team Talia and Daniel, Talia’s is a Denver bakery rooted in community, creativity, and great bread baked with love. What began as late nights baking at home soon grew into a beloved farmers market stand and eventually into a small but mighty local bakery supplying coffee shops and markets across Denver. Known for hand-braided challahs and delicious babka, scones, muffins, and other small-batch bakes, Talia’s blends Jewish baking traditions with playful, modern flavors. Each bake is made with care and meant to spark connection and comfort -- stop by Coffee Sarap and try some for yourself!

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ADDRESS

 

3460 Larimer St.

Denver, CO 80205  

CONTACT

 

coffeesarapco@gmail.com

(720) 477-0289

 

HOURS

 

MON-FRI

7AM-3PM

SAT-SUN

8AM-4PM

MAILING LIST

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